1 Minute Blueberry Chia Jam (Plant-Based)

When I was a little child my mum used to make homemade jams. I absolutely loved them. I loved the cooking process and watched her closely as she prepared the jars and sterilized them with boiled water. The best part was surely tasting the finished product! `Heaven on earth.´

Eggs – An Ethical View

Eggs happened to be part of my daily life – mainly because I LOVE baking! But then this month happened.

Plant Based Lifestyle

Nutritious & delicious – I create plant based recipes here on my blog, some recipes will be vegetarian or vegan.

Pumpkin Spiced Creamer (dairy-free​)

Did you know that you can make your own plant based pumpkin spiced creamer – with real pumpkin alias squash? This is a quick, delicious and nutritious autumn treat!

Pumpkin Spiced Overnight Oats

This recipe is part of my ‚1 squash – 4 dishes‘ series. It’s magical! jump to the recipe Until just recently I had mixed feelings about overnight oats. But all of a sudden they popped up everywhere. So I finally made a batch and it totally convinced me. Overnight Oats are my new best friends –…