Eggs – An Ethical View

Eggs happened to be part of my daily life – mainly because I LOVE baking! But then this month happened.

Plant Based Lifestyle

Nutritious & delicious – I create plant based recipes here on my blog, some recipes will be vegetarian or vegan.

Pumpkin Spiced Creamer (dairy-free​)

Did you know that you can make your own plant based pumpkin spiced creamer – with real pumpkin alias squash? This is a quick, delicious and nutritious autumn treat!

Butternut Squash Mac and Cheese

This recipe is part of my ‚1 squash – 4 dishes‘ series. It’s magical!  . . jump to the recipe .   The sauce is made with butternut squash, cashew milk and nutritional yeast. These ingredients make the dish extra creamy and very delicious. You can use ready-made pumpkin puree. However, making it from scratch is…

Fluffy American Beetroot Pancakes 

Let me introduce you to: Fluffy American Beetroot Pancakes This is my weekend breakfast treat of the month! jump to the recipe When I was little my mum used to make beet-salad with precooked beets. She usually served them along with a reminder of how healthy they are. I have to say I wasn’t a huge fan, but…

Quinoa Sweet Potato Bowl

This is my super easy and super healthy breakfast routine! This recipe is a win win and one of my best tried favourites! jump to the recipe First-win: You can pre-prepare it for the week, meaning less hassle in the mornings so you can even grab it on the go for work! Second-win: Quinoa is super healthy no doubt, plus…